Monthly Archives: August 2014

BBQ Trailer Up and Rolling

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We are a little over two months into selling BBQ in Lytle. Sells have been good for a new business and the community is showing up to support us. You can  find us parked downtown Lytle at   15049 Main St, on Saturdays and Sundays. We try to open up at 11:00 and we stay open until we sell out. We don’t sell out every day but we selling quite a bit of BBQ. We sell brisket, spare ribs, sausage, chicken and pulled pork along with sides. Our sides include potato salad, coleslaw, beans and Mexican rice. On Sundays we are serving a Jack Daniel’s Peach Cobbler for dessert.

A big endorsement by one of Texas's best.

A big endorsement by one of Texas’s best.

My Pitmaker BBQ Vaults doing the work on my trailer's BBQ porch.

My Pitmaker BBQ Vaults doing the work on my trailer’s BBQ porch.

Our 1st cook off in the new trailer.

Our 1st cook off in the new trailer.

The official T-shirt

The official T-shirt

Categories: Appetizers, BBQ, Competition, Dessert, Entrees, Grilling, Hors d'Oeuvres, Side Dishes, Texas Style Cuisine | Tags: , , , , , , , , , , , , | Leave a comment

Congressional Recogniton

In May I was surprised by Congressman Pete Gallego. I was told that he wanted to tour my facility and meet my students. Actually he was there to present me with and award and take a tour. After the tour he presented me a Certificate of Congressional Recognition for the work I do at McCollum High School with my Culinary Arts students.

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Categories: BBQ, Texas Style Cuisine, Uncategorized | Tags: , , , , | 1 Comment

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